Tag Archives: Coriander

Seviche

Ingredients: ½ #                             Maine shrimp, peeled ½ #                              Squid rings 1 Tablespoon               Salt 1/2 cup                                    Lime juice (4-6 limes), micro-plane the zests and reserve 1/2 cup                                    Lemon juice (2-3 lemons), micro-plane the zests and reserve 1/2 cup                                    Orange juice (1 juice orange), micro-plane the zests and reserve 1 small                         Red onion thinly sliced 1 […]

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Fennel Cole Slaw

Ingredients: 2each                                       Fennel Bulbs, shaved or sliced very thin 2 cups                                     Napa Cabbage. shaved or sliced very thin 1 medium                                Carrot, grated 2 cups                                      Chard greens, sliced thin 1 cup                                       Chard stems, peeled and sliced thin ¼ cup                                       Lemon Zest, micro-plane ¼ cup                                       Orange Zest, micro-plane ¼ cup                                       Ginger  […]

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Bhurta (Spiced Eggplant Puree)

Ingredient: 1 each                          Eggplant 2 tablespoon                Mustard Oil or Vegetable Oil 1 each                          Medium Onion, finely chopped 2 clove                         Garlic, finely minced 1 teaspoon                   Ginger Root, finely minced 1 teaspoon                   Mustard Seeds ½ teaspoon                  Ground Cumin ½ teaspoon                  Ground Coriander ¼ teaspoon                  Turmeric ½ teaspoon                  […]

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Coriander Chutney

Ingredients: ¼ cup                          Fresh Lemon Juice ¼ cup                          Water ¼ pound                      Coriander Leaves, coarsely chopped ¼ cup                          Coconut, finely chopped ¼ cup                          Onions, finely chopped 2 tablespoon                Ginger finely chopped 2 teaspoon                   Green Chili, finely chopped 1 teaspoon                   Sugar 1 teaspoon                   Salt and Pepper Procedure: Combine […]

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Murghi Ruti (Chicken with Rice Cake)

Ingredients:   8 ounce                        Boiled and Cooled Rice 6ounce                         Pre-Cooked Chicken, small diced 2 tablespoon                Vegetable Oil 4 clove                         Garlic, minced 1/2″ Cube                    Ginger, minced 4 ounce                        Onion, chopped ¾ cup                          Coconut Flesh, coarsely chopped or shredded 2 each                          Fresh Red and Green Chilies, 2 teaspoon       […]

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Pakoras (Fritters)

Ingredients: 2 cup                           Besan (chic-pea flour) As needed                   Water 1 tablespoon                Coriander 1 tablespoon                Cumin ½ teaspoon                  Black Pepper ½ each                         Lime/Lemon 3 tablespoon                Cilantro,chopped To Taste                      Salt 1 head                         Cauliflower 2 each                          Large Carrots As needed                   Veg Oil for frying Procedure: Blanche the cauliflower, […]

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